類別 |
名稱 |
專利 |
新穎脂肪酶與伴護子 |
專利 |
微藻及其用途 |
專利 |
绿球藻(CHLORELLA LEWINII)藻株和其用途 |
專利 |
拉達卡鏈輪絲菌的轉榖氨醯胺酶基因及其編碼的轉榖氨醯胺酶 |
專利 |
Promoters and usage thereof |
專利 |
Rhodosporidium D-Amino acid |
專利 |
降低尿酸量之方法 |
專利 |
Monacolin K biosynthesis genes |
專利 |
Thermotolerant actinomadura strain capable of degrading polyesters |
專利 |
NOVEL PYRIDINE ALKALOIDS, PREPARATION PROCESS THEREOF, AND THE USES OF THE PYRIDINE ALKALOIDS |
專利 |
Monascus purpureus mutnat and its use in preparing yellow pigment |
專利 |
NOVEL MONASCUSPURPURONES, PREPARATION PROCESS THEREOF, AND USES OF THE MONASCUSPURPURONES |
專利 |
Antifungal Protein and Usage Thereof |
專利 |
新穎乳酸菌株及其調節免疫反應之用途(與益擎生技共列專利權人) |
專利 |
PREPARATION AND USE OF FISH SKIN FERMENTATION LIQUID OBTAINED BY FERMENTING FISH SKIN WITH ASPERGILLUS |
專利 |
SANGHUANGPORUS SANGHUANG STRAINS AND THEIR PRODUCTS, EXTRACTS AND APPLICATIONS |
專利 |
具細胞毒性的化合物、組合物以及其製備方法與用途 |
專利 |
用於高產麩胱甘肽與γ-麩胺醯半胱胺酸之麵包酵母菌株及其應用方法 |
專利 |
ISOLATION OF HUMAN NEURAL STEM CELLS FROM AMNIOTIC FLUID OF PATIENTS WITH NEURAL TUBE DEFECTS |
專利 |
METHODS FOR DISCRIMINATING INTERSPECIFIC RELATIONSHIPS AND INTRASPECIFIC RELATIONSHIPS OF LACTIC ACID BACTERIA OF LACTOBACILLUS CASEI GROUP |