F a c e b o o o k

總共 1
類型 名稱 連結
安全 非傳統食品原料申請作業指引 詳細
總共 34
類型 名稱 連結
安全 Federal Register Notice - the GRAS Proposal 詳細
安全 How to Submit a GRAS Notice  詳細
安全 Federal Register Notice - Substances Generally Recognized as Safe; Reopening of the Comment Period  詳細
安全 GRAS Regulatory Submissions 詳細
安全 Guidance for Industry: Frequently Asked Questions About GRAS 詳細
安全 Draft Guidance for Industry: Dietary Supplements: New Dietary Ingredient Notifications and Related IssuesJuly 2011 詳細
安全 New Dietary Ingredients in Dietary Supplements (Explanation including: definition, notification process, and table of notifications received) February 2001 詳細
安全 Liquid Dietary Supplements: Guidance for Industry: Distinguishing Liquid Dietary Supplements from Beverages January 2014 詳細
安全 Substances added to Foods and Beverages: Guidance for Industry: Considerations Regarding Substances Added to Foods, Including Beverages and Dietary Supplements January 2014 詳細
安全 New Dietary Ingredients (NDI): New Dietary Ingredient Notifications and Related Issues July 2011 詳細
安全 Liquid Dietary Supplements: FDA Letter to Industry Concerning Liquid Vitamin D Dietary Supplements June 2010 詳細
安全 Liquid Dietary Supplements: FDA Letter to Industry: Factors that Distinguish Liquid Dietary Supplements from Beverages  詳細
安全 Liquid Dietary Supplements: Draft Guidance for Industry: Factors that Distinguish Liquid Dietary Supplements from Beverages, Considerations Regarding Novel Ingredients, and Labeling for Beverages and Other Conventional Foods (December 2009) 詳細
安全 Frequently Asked Questions about FDA's Regulation of Infant Formula 詳細
安全 Guidance for Industry: Enzyme Preparations: Recommendations for Submission of Chemical and Technological Data for Food Additive Petitions and GRAS Notices 詳細
安全 Guidance for Industry: Considerations Regarding Substances Added to Foods, Including Beverages and Dietary Supplements 詳細
安全 21 CFR Part 182  詳細
安全 21 CFR Part 184  詳細
安全 21 CFR Part 186  詳細
安全 21 CFR Standardized Food Parts 131 詳細
安全 21 CFR Standardized Food Parts 133 詳細
安全 21 CFR Standardized Food Parts 136 詳細
安全 21 CFR Standardized FoodParts 137 詳細
安全 Nutrient Content Claims: Food Labeling; Nutrient Content Claims; Definition for "High Potency" and Definition for "Antioxidant" for Use in Nutrient Content Claims for Dietary Supplements and Conventional Foods Small Entity Compliance Guide July 2008 詳細
安全 Structure/Function Claims: Small Entity Compliance Guide January 9, 2002 詳細
安全 Substantiation for Claims: Substantiation for Dietary Supplement Claims Made Under Section 403(r) (6) of the Federal Food, Drug, and Cosmetic Act November 2004 詳細
安全 Regulations & Laws about Dietary Supplements 詳細
安全 Concerns About Novel Ingredients in Conventional Foods 詳細
安全 Evidence-Based Review System for the Scientific Evaluation of Health Claims January 2009 詳細
安全 Significant Scientific Agreement in the Review of Health Claims for Conventional Foods and Dietary Supplements December 1999 詳細
安全 Notification of a Health Claim or Nutrient Content Claim Based on an Authoritative Statement of a Scientific Body June 1998 詳細
安全 Interim Procedures for Qualified Health Claims in the Labeling of Conventional Human Food and Human Dietary Supplements July 10, 2003 詳細
安全 Adverse Event Reporting and Recordkeeping: Questions and Answers Regarding Adverse Event Reporting and Recordkeeping for Dietary Supplements as Required by the Dietary Supplement and Nonprescription Drug Consumer Protection Act September 2013 詳細
安全 New Dietary Ingredients Notification Process 詳細
總共 1
類型 名稱 連結
安全 Regulation (EC) No 258/97 of the European Parliament and of the Council of 27 January 1997 concerning novel foods and novel food ingredients 詳細
總共 4
類型 名稱 連結
安全 新食品原料安全性審查規程 詳細
安全 新食品原料安全性審查管理辦法 詳細
安全 新食品原料申報與受理規定 詳細
安全 食品添加剂新品种申报与受理规定 詳細