| 專利 |
乳酸桿菌、使用其製備色素之方法、乳酸桿菌培養物與包括其之色素組成物 |
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專利 |
Monascus purpureus mutnat and its use in preparing yellow pigment |
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技術 |
天然色彩菌粉製備及色素安定性技術 |
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技術 |
天然色素生物轉化與安定化技術 |
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專利 |
Aureobasidium pullulans, Culturing Medium and Method for Producing β-glucan, a Culture of Aureobasidium pullulans and a Composition Comprising the Same |
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法規 |
Guidance for Industry: Assessing the Effects of Significant Manufacturing Process Changes, Including Emerging Technologies, on the Safety and Regulatory Status of Food Ingredients and Food Contact Substances, Including Food Ingredients that Are Color Additives |
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